Location: Torre Galli Resort & Restaurant
Spend your August 15th in Tropea! Join us for the “Ferragosto” lunch at the organic restaurant Agriturismo Torre Galli
Mediterranean cuisine is our specialty, all dishes combine the elegance of traditional Calabrian recipes to modern taste. Even the most refined palates can not resist to this!
Check out the menu we have planned:
Fresh grilled vegetables
Ricotta and Pecorino from Monte Poro
Capocollo e ‘Nduja di Spilinga
Zucchini flowers fritters
Paccheri (pasta) with eggplant and fresh tomato
Roasted Calabrian Black Piglet
Caramelized Tropea Red Onions and Fresh Salad
Cups of lemon cream with mulberry sauce
Water and local wine
30 € per person
All dishes are cooked with extra virgin organic olive oil produced at Torre Galli Resort & Restaurant, with fresh seasonal vegetables and local meats.
328 686 1394
NB: Booking Mandatory. The menus may vary
4 km from Tropea, in the green of the olive trees, between the lemon gardens, the summer residence of Torre Galli provides guests with its beauty and the richness of its history. Stone arches inside frame antique ceilings with wooden beams, antique furniture accompany comfortable and colourful modern sofas.
The rooms are a jewel in the memory seems to be living with all the comforts, in the magical dimension of a past elegant and refined. The terrace with sea view, garden park, the scent of lemon trees, the birds singing, the colorful variety of flowers, make it unique atmosphere of this cool and ventilated to the air of the hills and close to a lovely beach.
The green and blue are the traditional colors of Torre Galli, are in his coat of arms, are the result of a generous nature that relaxes and soothes with the sight of lush trees and fascinates with the changing hues of the sea.
If the view is satisfied, the taste is no different: with an appropriate choice of wines, fresh flavors of the Mediterranean combine in a dish of fish and meat cooked with simple and ancient wisdom.
The authenticity of the products of this oasis is enhanced biological fact, by the passionate care given to the preparation of delicious food, real taste harmonies, which irresistibly conquer the most demanding connoisseurs.